Chicken need not be bland, dry and boring. These three marinades are simple ways to spice up the humble chicken breast with some serious flavour.
Ps.The Giant 1lb Chicken Breast was brought in specifically for grilling and pulled chicken. This larger roaster chicken breast stays moist and juicy on the grill.
Cilantro lime is a fresh zippy marinade, perfect for lighter proteins like chicken breast and shrimp.
This recipes uses our Taco Seasoning
Wing night or a weeknight turkey, chicken and seafood dinner can be elevated with this marinade. This recipe doubles as a delicious dipping sauce and glaze.
An island feel at home, slather this jerk sauce over chicken thighs or pork. Scotch bonnet peppers are the traditional heat source in this seasoning if you like it spicy!
This recipe uses our Jerk Seasoning
Written by: Melissa Ieraci, RHN
Ottawa Valley Meats Nutritionist
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