THICK CUT Striploin Steak (Grass Fed)


So tender!

14 oz

Once cut, the meat is then perfectly dry-aged for 28 days to enhance the already full flavour. Treat yourself to a thick cut striploin steak night – you won’t be disappointed!

thick strip

14 oz (.88lbs) Grass Fed Thick Cut Striploin Steak

In stock

Purchase & earn 3 points!
Quantity Price
1 $28.30
2 - 3 $27.47
4 - 5 $26.93
6 - 7 $26.41
8 - 9 $25.89
10 - 19 $25.13
20+ $23.88
Add to Wishlist
Add to Wishlist
SKU: ny-striploin-14oz thick cut Category:

Product Description

Also known as Filet of Strip, Manhattan Steak, Strip Filet, Split Strip Steak, and Top Loin Steak, a New York Striploin is a well-marbled steak that is sure to please. The delicious end result will taste incredible.

Each Steak is 1.5 – 2″ Thick Cut and aged for 28 days

Our NY Striploin is always cut from 100% grass-fed AAA Black Angus that’s locally raised in a natural, free-range environment.

Like all of our products, our Black Angus beef is completely antibiotic and hormone-free.

A New York Striploin is a well-marbled steak that is sure to please. Each 14 oz NY Striploin is hand-cut, quickly flash-frozen, and vacuum packed

We work with farms that only produce the cleanest, healthiest and ethically-raised local meats. All beef is Federally or Provincially Inspected according to Canadian Food Inspection standards.


There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.