THICK CUT NY Striploin Steak (Grass Fed)


So tender!

14 oz

Once cut, the meat is then perfectly dry-aged for 28 days to enhance the already full flavour. Treat yourself to a striploin night – you won’t be disappointed!


14 oz (0.875lbs). Grass-Fed NY Striploin Steak

In stock

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Quantity Price
1 - 3 $24.00
4 - 7 $23.00
8+ $22.00
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SKU: ny-striploin-14oz Category:

Product Description

Also known as Filet of Strip, Manhattan Steak, Strip Filet, Split Strip Steak, and Top Loin Steak, a New York Striploin is a well-marbled steak that is sure to please. The delicious end result will taste incredible.

Like all of our products, our Black Angus beef is completely antibiotic and hormone-free.

1.5-2″  Thick Cut

Aged 30 days!

Each Steak is 14oz (0.875lbs) NY Striploin is hand-cut, quickly flash-frozen and vacuum packed

We work with farms that only produce the cleanest, healthiest and ethically-raised local meats. All beef is Federally or Provincially Inspected according to Canadian Food Inspection standards.


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