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Beef Tongue (Grass Fed)

$10.00

Beef tongue (also known as neat’s tongue or ox tongue) is a cut of beef made from the tongue of a cow. It can be boiled, pickled, roasted, or braised in sauce. It is found in many national cuisines and is used for taco fillings in Mexico and for open-faced sandwiches in the United States.

Always cut from 100% grass-fed AAA Black Angus that’s locally raised in a natural, free-range environment.

beef tongue

2 – 5lb Each

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Product Description

Beef Tongue (also known as neat’s tongue or ox tongue) is a cut of beef made from the tongue of a cow. It can be boiled, pickled, roasted, or braised in sauce. It is found in many national cuisines and is used for taco fillings in Mexico and for open-faced sandwiches in the United States.

Ideal for the experimenting gourmet chef or people just curious about the nutritional benefits.

Like all of our products, our Black Angus beef is 100% grass-fed, completely antibiotic, and hormone-free.

Each Beef Tongue is quickly flash-frozen, and vacuum packed

We work with farms that only produce the cleanest, healthiest, and ethically-raised local meats. All beef is Federally or Provincially Inspected according to Canadian Food Inspection standards.

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